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Hello Jr. Pit Master!

Do you have what it takes to be the Grand Champion Jr. Pit Master? Well let’s get you registered and find out. There are two categories: Junior Division, which is 8-12 yrs or Senior Division, which is 13-17 yrs. Both categories have Grand and Reserve Champions awarded. Pork Chops will be judged on 3 categories: Taste, Texture and Appearance. The Junior Pitmaster Contest is presented by Susser Bank.

 

Schedule & Awards

2022 Contest

Schedule

10:30 AM – Jr Cook Check-in
10:45 AM – Jr Cook Meeting
12:30 PM – Pork Chop Turn-In

Awards

Awards will be announced after Judging is completed.

Pork chops will be judged based on taste, texture and appearance.

A Grand Champion and Reserve Champion will be named for each division.

ITEMS NEEDED

Items provided by BBQ Austin:

  • Charcoal
  • BBQ Pit
  • Official BBQ Austin Jr. Pit Master Apron
  • Pork chop

Jr. Cooker will need to provide:

  • Cooking Utensils- such as Tongs, spatula, brush etc.
  • BBQ Rub
  • BBQ Sauce
  • Apron (if you do not want to get your Pit Master apron dirty)
  • Gloves or Hand Wipes
  • Foil
  • Table/ TV Tray (small table to set your supplies on)
  • Additional charcoal, wood chips, etc. after using ALL supplied, if necessary
BBQ Austin entry with neon

Official Rules

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BBQ Austin Jr Pit Master

Registration

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Questions

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We’re a nonprofit rodeo that cultivates future generations through competition and education.

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